Welcome:

Please read the FAQS before sending a message.

If you have any questions, comments, concerns, ect, you can send me an ask or an email at confectionerybliss
@gmail.com.

Your #1 source for all things wonderful in the baking/pastry world. Also, party planning as well. Including DIY, food photography, tutorials, how tos, and other related posts.

Comments, compliments, suggestions, etc are greatly appreciated and accepted.

I want to make sure you all enjoy this blogging experience so if there is anything you wish to say, please do not hesitate to do so. I love when my followers interact with me so do not feel like you would be annoying me. Anon is always open. I also take any submissions. Your submission will remain credited to you.

Thank you all for following! It means so much to me.

Founder/Creator/Admin: Angela

Blog birthdate: Feb 22, 2012

Search The Blog:

Disclaimer:

Please do note that I do not take credit for majority of the things posted unless I specify that I have made them ourselves. I always give credit to the owners and their websites/blog. The majority of posts have links to the website for the recipes. I do not put my Tumblr URL as the content source, I always add the original creator's wesbite/blog URL into the content source.

If you feel that I am in any way violating copyright infringement, please e-mail me at confectionerybliss@gmail.com pertaining the image which I have violated along with your name, e-mail address, and the link or URL to the post that you feel that is violating copyright infringement. I will then remove it from the blog.

***This blog is a personal blog. It is not associated with any bakery, company, or organization even though I work as assistant baker at a bakery.***

Follow The Blog:

Giveaways:

None yet. :)
Auntie Anne’s Pretzels: Copycat Recipe // Yammie’s Noshery
Side not from Angela: My fiance` used to work at Auntie Annes for a couple of years so I think I will leave the shaping of the pretzels to him when he comes home from work. I want to see this mastery he speaks of.

Auntie Anne’s Pretzels: Copycat Recipe // Yammie’s Noshery

Side not from Angela: My fiance` used to work at Auntie Annes for a couple of years so I think I will leave the shaping of the pretzels to him when he comes home from work. I want to see this mastery he speaks of.

  1. proseandconfections reblogged this from confectionerybliss
  2. apostolicbelle reblogged this from confectionerybliss
  3. welearntobreathonourown reblogged this from totally-food
  4. societykilledmyinnocence reblogged this from totally-food
  5. magdacalderon reblogged this from totally-food
  6. totally-food reblogged this from alwayshungryasfuck
  7. foyjoytson reblogged this from alwayshungryasfuck
  8. tangerineicing reblogged this from alwayshungryasfuck
  9. the-miss-of-two-worlds reblogged this from alwayshungryasfuck
  10. purekin reblogged this from alwayshungryasfuck
  11. alwayshungryasfuck reblogged this from boozybakerr
  12. epitaphic reblogged this from confectionerybliss
  13. wegotnothingfigured-out reblogged this from confectionerybliss
  14. shardinspector reblogged this from confectionerybliss
  15. genevahill1 reblogged this from confectionerybliss
  16. sunrainnsmiles reblogged this from confectionerybliss
  17. bitaivad reblogged this from confectionerybliss